BBQ Dry Rub

INGREDIENTS

2 Tbsp Brown sugar

2 Tbsp Smoked paprika

1 Tbsp Garlic powder

1 Tbsp Onion powder

1 Tbsp Chili powder

1 Tbsp Cumin

2 tsp Diamond Crystal Salt Co.^™ Kosher Salt 

1 tsp Black pepper

Air Fried Chicken Wings Ingredients:

2 Pounds Chicken wings

2 Tbsp BBQ rub

2 Tbsp Olive oil

Optional: BBQ sauce of your choice (for serving)

DIRECTIONS

Preheat the air fryer to 400°F.

In a medium size bowl, mix together all of the BBQ rub ingredients until well combined. Set aside.

In a large bowl, add the chicken wings, olive oil, and 2 Tbsp of the BBQ rub. Toss until the chicken wings are coated in the rub.

Add the chicken wings to the air fryer basket in a single layer. You may need to cook the chicken wings in batches depending on the size of your air fryer.

Cook the chicken wings for 10-12 minutes, flip, then cook for another 10-12 minutes.

Once the chicken wings are cooked through and crispy, remove them from the air fryer and transfer to a serving dish.

Serve the chicken wings with your favorite BBQ sauce, if desired. Enjoy!