Chopped Italian Sandwich

Servings: 6-8

Total time: 1 Hour 25 Minutes

INGREDIENTS

¼ cup mayonnaise

2 tablespoons olive oil

2 tablespoons red wine vinegar

2 teaspoons Italian seasoning

1 small heart romaine lettuce

6 slices Genoa salami

6 slices deli pepperoni

6 slices deli ham

6 slices provolone

1 beefsteak tomato

½ small red onion

¼ cup pickled pepperoncini peppers (stemmed)

Diamond Crystal® Coarse California Sea Salt (to taste)

4 sub rolls (split)

DIRECTIONS

Combine mayonnaise, olive oil, vinegar and Italian seasoning in large bowl.

Chop lettuce, salami, pepperoni, ham, provolone, tomato, red onion and pepperoncini peppers into 1/2-inch pieces and add to bowl with mayonnaise mixture; mix to combine. Season with salt to taste.

Spoon salami mixture into each sub roll. Serve and enjoy!