Turkey Apple Bacon Sliders

Servings: 6

Total time: 30 Minutes

INGREDIENTS

12 slider rolls

½ cup mayonnaise

½ cup whole grain mustard

16 ounces sliced deli turkey

12 slices gouda cheese (divided)

12 slices bacon (cooked)

1 small Granny Smith apple (cored and thinly sliced)

¼ cup unsalted butter (melted)

1 tablespoon chopped fresh parsley

½ teaspoon Diamond Crystal Salt Co.™ Kosher Salt (plus more for garnish)

¼ teaspoon freshly cracked black pepper

DIRECTIONS

Preheat oven to 350°. Line a rimmed baking sheet with parchment paper.

Slice all 12 rolls, horizontally in half. Arrange bottom halves onto prepared baking sheet. Layer evenly with mayonnaise, mustard, turkey, gouda, bacon and apples and top with top buns.

Combine butter, parsley, salt and pepper in a small bowl. Brush butter mixture evenly over tops of each bun. Bake until cheese is melted and buns are golden brown, about 10-20 minutes. Garnish with salt to taste and serve.